1. Analysis of antibiotic/drug residues in food products of animal origin /
Author: edited by Vipin K. Agarwal
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Antibiotic residues-- Analysis-- Congresses,Veterinary drug residues-- Analysis-- Congresses
Classification :
RA1270
.
V47
A53
1992
2. Food quality control; food of animal origin
Author: / by Harry V. Hagstad and William T. Hubbert,Hagstad
Library: Central Library and Documents Center of Tehran University (Tehran)
Subject: Animal food -- Hygienic aspects,Food industry and Trade -- Quality control,Veterinary public health
Classification :
RA
601
.
H273
1986
3. Food quality control,foods of animal origin
Author: Hagstad,Harry V.
Library: Central library and Documentation Center (Zanjan)
Subject: aminAA doof-cieigyH stcepsa,ooFA yrtsudni dna edart-ytilauQ lortnoc,ranireteVA cilbup htlaeh
Classification :
RA
601
.
H273
F6
1986
4. Food safety and quality assurance: foods of animal origin
Author:
Library: Central Library of Sharif University of Technology (Tehran)
Subject: ، Food of animal origin-- Health aspects,، Food of animal origin-- Contamination,، Food industry and trade-- Quality control,، Foodborne diseases-- Prevention,، Food adulteration and inspection
Classification :
RA
601
.
H82
1996
5. Food safety and quality assurance: foods of animal origin
Author: William T. Hubbert...]et al.[
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: Health aspects ، Food of animal origin,Contamination ، Food of animal origin,Quality control ، Food industry and trade,Prevention ، Foodborne diseases,، Food adulteration and inspection
Classification :
RA
601
.
H82
1996
6. Food safety and quality assurance: foods of animal origin
Author: / by William T. Hubbert...(et al)
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: Food of animal origin- Health aspects,Food of animal origin- Contamination,Food industry and trade- Quality and trade- Quality control,Foodborne diseases- Prevention,Food- Adulteration and inspection
Classification :
RA601
.
F62
1996
7. Viral zoonoses and food of animal origin :
Author: edited by O.-R. Kaaden, C.-P. Czerny, W. Eichhorn.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food of animal origin -- Health aspects -- Congresses.,Virus diseases -- Epidemiology -- Congresses.,Zoonoses -- Epidemiology -- Congresses.
Classification :
RA639
.
E358
1997
